Bothwell Cheese has been awarded two first-place trophies at the prestigious 82nd Annual British Empire Cheese Show in the Marble Cheddar and Monterey Jack classes.
This is the fourth consecutive year the Manitoba-based cheese maker has taken first place with Marble Cheddar, and the first year it’s received first place for Monterey Jack (last year it came in third).
“We’re delighted again to be recognized by such a prestigious organization, especially considering the high calibre of the competition,” says Bothwell Cheese President & CEO Ivan Balenovic.
“This award recognizes the extraordinary talent of our staff – starting with the cheese makers and extending to everyone, from product development and packaging to delivery and support. It’s owing to their great work and dedication that our cheese is as good as it is.”
The British Empire Cheese Show has a long and distinguished history. Since 1927, cheese makers from around the world have entered the competition, hoping to win one of its highly coveted awards. Billed as Canada’s largest display of Canadian & International Cheese, the show is presented by the Central Ontario Cheese Makers Association.
About Bothwell Cheese
Bothwell Cheese is the largest independently owned cheese maker in Manitoba, known for producing premium-quality cheese made with all-natural ingredients, pure milk, and no preservatives or fillers. Bothwell Cheese produces and distributes more than two million kilograms of over 30 varieties of cheese throughout Canada each year.
Access the website of Bothwell Cheese here.
For more information, contact: Darren Mathews Sales & Marketing Manager Bothwell Cheese Inc. (800) 361-9542 ext. 219 [email protected]
